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Dunlop Safety Boots - Promaster Chemical Resistant

171BV05

Colour
White
UK Size ; EU Size


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Dunlop Boots - Promaster Full Safety

Functional food processing work boot offers a perfect fit, optimizing comfort for everyday use.

  • Great Chemical Resistant
  • 100% Waterproof to give protection in wet conditions
  • Oil resistant, SRA rated outsole for perfect grip
  • Slip-resistant to assure safe working conditions

MORE FEATURES & BENEFITS...

SB CERTIFIED - The entry-level category with respect to protective features for safety footwear.

  • Includes a protective toecap and a slip resistance of minimal SRA or SRB.
  • Tested and certified in accordance with the EN ISO 20345:2011 standard.

SRA CERTIFIED SLIP RESISTANCE - Meets the most stringent requirements for slip resistance

  • Tested and certified for slip resistance on ceramic tile floors covered with a dilute soap solution.
  • Provides a good indication of the actual slip resistance of the boots in practice on slippery tile surfaces.

PROTECTIVE TOE CAP

  • Tested and certified in accordance with the EN ISO 20345:2011 standard
  • The built-in protective toecap serves to protect the toes from impacts of an energy level of 200 J and a compression at a load of 15 kN.

    FUEL OIL & CHEMICAL RESISTANT

    • The outsole is resistant against oil, which assures that potentially adverse effects of oily substances on the protective properties of the boots are minimized.
    • The boots offer protection against a wide variety of chemicals. The specific application with types of chemicals encountered and conditions faced will determine which boot should be opted for.

    ENERGY ABSORBING

    • Feature energy absorption of the heel region which limits impact to the foot while walking.
    • The provision of shock absorption capabilities within the footwear minimizes the risk of injuries.

    SPECIFICATIONS

    • Boot Shaft: PVC
    • Toe Cap: Steel
    • Outsole: PVC
    • Cold Insulation: 0 °C
    • Chemical Resistant Code: 3 
    • Safety Standard: EN ISO 20345:2011 SB E FO SRA
    • Segment: Food

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